V: VEGETARIAN // VG: VEGAN // G: GLUTEN-FREE
THERE IS A $3/PERSON PLATING FEE FOR OUTSIDE DESSERT ITEMS & A $25-$35 CORKAGE FEE FOR OUTSIDE WINE
+ Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
*A 20% service charge will be added to groups of 6 or more